Formula 3: Soybean with Acacia and Gum Tragacanth

Soybean 12 g

Glycerin 3.2 ml

Orange Oil 2 Drops

Syrup, NF 2 ml

Acacia 1.5 g

Gum Tragacanth 0.3 g

Buffer Solution (pH = 7.0) qs 60 ml

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